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Nomad Dinner Show Gran CanariaSala Scala, San Agustín

4.97 reviews
Showtime
Thu-Sun, 20:00
Duration
3h 15min
Venue
Sala Scala
Seating
Shared tables

Tour highlights

A show in four partsThe show runs in four parts and follows the cultural fusion between Europe, Africa and America.
The menu follows the showThe starter is Europe, the main course Africa, the dessert America. A tasting menu built around the same journey.
A room rebuilt for thisSala Scala seats more than 700 and reopened after a full refurbishment, with its own stage and LED wall.
Four ticket levelsFrom Solo Show without dinner to VIP on the exclusive sofas. The tier decides your zone, not the menu.
Vegan and gluten-free menusA vegan menu built on Canarian cooking, a children's menu for ages 2 to 11, and a gluten-free option.
Four nights a weekThursday, Friday, Saturday and Sunday, doors an hour before the 20:00 start.

What's included

Included

  • Entry to the Nomad show
  • Tasting menu, in the General, Premium and VIP tiers
  • Choice of the Nomad, vegan or children's menu
  • Table service throughout the evening

Not included

  • Drinks. Not part of the ticket: packages and the wine and cocktail list are bought at the venue
  • Dinner, on the Solo Show ticket
  • Return transfer from Las Palmas or Puerto de Mogán, 12.50 EUR per person through the venue
  • Parking

Dinner menu

  1. To start

    Canarian burrata, with a shot of banana and prickly pear

    Pan de puno de millo, the house bread

  2. Starter, Europe

    Fresh tortello of ricotta, sun-dried tomato and basil

  3. Main course, Africa

    Masai skewer of marinated chicken thigh, with courgette, carrot and pumpkin couscous

  4. Dessert, America

    Mango and white chocolate

There is a vegan menu built on Canarian cooking, a children's menu and a gluten-free option. The tasting menu comes with the General, Premium and VIP tickets.

Full description

Nomad Dinner Show: dinner and spectacle at Sala Scala

Nomad is a dinner show in Gran Canaria, staged at Sala Scala in Playa de San Agustín. It runs Thursday to Sunday, starts at 20:00 and lasts about 3 hours and 15 minutes. The show is built in four parts and follows the cultural fusion between Europe, Africa and America, told through music, dance and acrobatics rather than dialogue.

The room

Sala Scala holds more than 700 people. Two decades ago it was one of the best-known night venues on the island; it closed, and it has since been rebuilt from the inside out for this production, with a stage, an LED wall and the audience seated at tables around it. There is also an amphitheatre level above the floor.

The menu follows the show

This is the part that makes the evening hang together. The tasting menu is written around the same journey as the show: the starter is Europe, the main is Africa, and the dessert is America. It opens with a Canarian burrata and the bread is pan de puño de millo.

There is a full vegan menu built on Canarian cooking, a children's menu, and a gluten-free option. The tasting menu is included in the General, Premium and VIP tiers.

Where you sit

Four tiers. Solo Show is the show without dinner, seated in the sides or the amphitheatre depending on how full the room is. General is a standard table, Premium a table in a preferred zone, and VIP the best zone with exclusive sofas. The tier buys you a zone, not a specific table, and tables are shared: most seat six or eight. Separate bookings can be seated together if you say so when you book.

Drinks

Drinks are not part of the ticket and we do not sell them: you take a drinks package or order from the wine and cocktail list at the venue. There is also a cocktail pairing of three signature drinks built around Europe, Africa and America. One rule worth knowing: if one person at your table takes a package, everyone in the party takes it.

Getting there

Sala Scala is at Las Retamas 3, Playa de San Agustín. There is no private car park, but there is public parking nearby. The venue runs a transfer for every show at an extra cost, covering Las Palmas de Gran Canaria and Puerto de Mogán; they call the day before to confirm the exact pick-up time. The transfer is not suitable for guests with reduced mobility, and inside the building the wheelchair lift reaches the amphitheatre only, so tell them in advance if you need it.

Booking and cancellation

Doors open an hour before the show and it is worth being there 30 minutes early so dinner service starts on time. Tickets for the same night can be bought at the box office if any are left, in cash or by card. Check the date before you pay. Once the booking is confirmed there are no date changes, no cancellations, no refunds and no credit for another night. The same conditions apply as on SCALA's own sales channels.

Pickup & meeting point

Where to meet

Sala Scala, Las Retamas 3, Playa de San Agustín, Gran Canaria.

Hotel pick-up available from Las Palmas de Gran Canaria, Parque Santa Catalina, Mesa y López, Plaza de las Ranas, Puerto de Mogán.

Return transfer by Alsa, booked separately on the venue's site.

Doors open an hour before the show. Arriving 30 minutes before the 20:00 start is recommended so dinner service can begin on time. There is no private car park, but there is public parking nearby.

Good to know

What to bring
  • Booking confirmation
  • Something you would wear out to dinner
Restrictions
  • Seats are assigned in order of purchase. The zone on the seating plan is a guide, not a reserved table.
  • The wheelchair lift reaches the amphitheatre only. Tell the venue in advance.
  • The hotel transfer is not suitable for guests with reduced mobility.
  • If one member of a party buys a drinks package, everyone in the party takes it.
Cancellation policyOnce the booking is confirmed there are no date changes, no cancellations, no refunds and no credit. The same conditions apply as on SCALA's own sales channels. The exact cancellation deadline for the option you pick is shown in the booking form before you pay.

Frequently asked questions

The show starts at 20:00, Thursday to Sunday. Doors open an hour before, and the venue recommends arriving 30 minutes before the start. The evening runs 3 hours and 15 minutes.
The tasting menu is included in the General, Premium and VIP tiers. The Solo Show ticket is the show only, though you can order from the à la carte menu on the night.
The tier decides which zone you sit in, not what you eat. Solo Show is the show on its own at 62 euros, with the Carta Sensaciones available. General adds the tasting menu at 92. Premium is a zone with excellent visibility at 115. VIP is the best spot in the room, on sofas, at 150. Seats are assigned in order of purchase, so booking early helps.
A tasting menu that follows the show. It opens with a Canarian burrata, then Europe is a fresh tortello of ricotta, sun-dried tomato and basil, Africa is a Masai skewer of marinated chicken thigh with courgette, carrot and pumpkin couscous, and America is mango and white chocolate. There is a vegan menu built on Canarian cooking, a children's menu, and a gluten-free option.
No. Drinks are bought at the venue, either as a package or from the wine and cocktail list. We sell the ticket, not the drinks. If one person in a party takes a package, everyone in that party takes it.
Yes. A child is 2 to 11 years old inclusive, and the children's menu costs half the adult price.
Tables are shared. Most seat 6 or 8. You choose the zone through your ticket tier, but not a particular table. Separate bookings can be seated together if you let the venue know in advance.
Yes. Alsa runs a return transfer at 12.50 euros per person, management fees included, booked through the venue's own site. There are two routes: one from Las Palmas de Gran Canaria, stopping at Parque Santa Catalina, Mesa y López and Plaza de las Ranas, and one from Puerto de Mogán with several stops along the way. It is not suitable for guests with reduced mobility.
Sala Scala has no private car park, but there is public parking nearby.
No. Once the booking is confirmed there are no date changes, no cancellations, no refunds and no credit for another night. The same conditions apply as on SCALA's own sales channels, so check the date before you pay.
No, but the venue says it appreciates guests dressing elegantly.

Real reviews from travellers who did this activity, selected from public reviews online.

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4.9
7 reviews
5 86%
4 14%
3 0%
2 0%
1 0%
Sep 2026

The venue and the welcome are already worth the trip, and the show floored us: the dancers are on another level. The meal was very good, only the wine let us down.

Aug 2026

We treated ourselves to the dinner and show and came away happy: a varied, good-looking production, well served, that keeps nodding to the history of the islands. The journey through Europe, Africa and America even shows up on the plates, with pasta, couscous and chocolate; emigration and the Guanche language get a mention too.

Jul 2026

Everyone who appeared on stage was seriously talented, and the overall impression left me impressed. I would pass on the recommendation without any reservation.

Jun 2026

Sonia looked after us beautifully, thoroughly professional and lovely with it. You can tell a show this good has a real professional behind it.

May 2026

Dancers of exceptional quality, with singers and performers who never let the bar drop; the show does not sag at any point. Service does not slip and the food takes you travelling. A treat in the south of the island, and I would suggest it to anyone.

Feb 2026

The production felt world class, the performers were gifted and the numbers themselves lovely. Four of us went, two of them children, and the staff looked after us from the door on, explaining things and checking nothing was missing. Tasty food, and worth seeing on the island.

Nov 2024

Having lived in Paris, I know the big cabarets there, and this reaches the same standard. Each scene gives way to the next with real elegance, the dancing is magnificent and the acrobatics look impossible. Nothing of that quality existed in the island's south before.

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